The recipes in this book are the same as those carefully prepared in the neighborhood trattoria each night in Italy--the sort of place that has a menu always posted in the front window or just inside the front door, next to the sign that reads "Produzione Propria", which means homemade. There are no mystery sauces or secret ingredients to mask the flavors of fresh food carefully prepared. 131 pages of recipes, starting with Ingredients in Italian Cooking, Antipasti, Italian Soups, Pastas, Sauces, Gnocci, Polenta, Risotto, Seafood of Italy, Versatile Italian Chicken, Meats Italian Style, Vegetables, Salads, Pizza, Foccacia , Desserts and Sweets.
Lori Carangelo Alla Trattoria: 180 Recipes from Italian Chefs free
Alla Trattoria: 180 Recipes from Italian Chefs free ebook pdf epub
Alla Trattoria: 180 Recipes from Italian Chefs book series pdf
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